Gjeldende emnebeskrivelse (sist oppdatert 2024/25)
Entreprenørskap og verdiskaping
ENT2000
Gjeldende emnebeskrivelse (sist oppdatert 2024/25)
Entreprenørskap og verdiskaping
ENT2000
In this course the student will learn to create value through entrepreneurship. The course focuses on three subject areas that are closely related : entrepreneurship, small business management and value creation. Entrepreneurship as a research field is discussed related to the topics: individual(s), process, resources, strategy, organization and results, while small business management has a particular focus on challenges related to corporate survival and growth. Important for both entrepreneurship and small business management is to create social and/or economic values. A central part of this course is to work in teams to establish a pop-up store and reflect upon this process.
Emnet er kun åpent for studenter på studieprogrammet Bachelor i økonomi og ledelse, Bachelor i eiendomsmegling og markedsanalyser eller tilsvarende utdanningsløp ved Handelshøgskolen.
After completing the course the student should have the following learning outcomes:
Knowledge
The student should have knowledge about:
- how to develop entrepreneurial skills and entrepreneurial mindsets
- key theories in entrepreneurship and small business management
- the main drivers and barriers to entrepreneurship
- the basic principles for economic, environmental and social value creation in entrepreneurship
- general theories of teamwork
- the main characteristic of an entrepreneurial business opportunity
- tools and methods to develop and explore new business opportunities
- strategies that promote business growth and survival
- special challenges related to the operation and development of family businesses
Skills
The student should be able to:
- contribute to the identification and commercialization of business ideas
- evaluate entrepreneurial business opportunities
- identify trends and needs that can constitute new business opportunities
- work in teams to identify and pursue business opportunities
- reflect upon this process in relation to relevant theories in entrepreneurship
General competences
The student should be familiar with:
- the process of identifying, developing and commercializing business ideas
- the process of starting up new businesses
- the process of mobilizing resources to pursue a business opportunity
Utover semesteravgift og pensumlitteratur forutsettes det at studenten disponerer en bærbar datamaskin.
Profileringsemne, valgemne.
The course is based on lectures, teamwork and self-study of relevant literature.
The main activity is a team assignment where the students establish a pop-up store and reflect upon this process.
During the course, the students deliver two written assignments that will be collected into a portfolio for evaluation: 1) a project assignment from the teamwork 2) a personal reflection note about the teamwork process.
Studieprogrammet evalueres årlig av studentene gjennom emneevalueringer og studieprogramevaluering. Evalueringene inngår som en del av universitetets kvalitetssikringssystem.
Sammensatt vurdering, karakterregel Bokstavkarakterer
- Obligatorisk deltagelse, teller 0/100 av karakteren, karakterregel Godkjent/ Ikke godkjent.
- Mappe, teller 100/100 av karakteren, karakterregel Bokstavkarakterer.
Knowledge of management theory equivalent to second-year level on the bachelor degree in economics is recommended. English, spoken and written.
Språk
Engelsk
Studiepoeng
15
Studiested
Bodø
Ansvarlig fakultet
Handelshøgskolen
Emneansvarlig
