Solveig Lysfjord Sørensen, Norge
| Microalgae as novel ingredients in fish feed for Atlantic salmon
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Youngjin Park, Sør-Korea
| The influence of dietary components on the intestinal microbiota of Atlantic salmon
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Saima Rehman, India
| Elucidating the effects of microbe-derived glucans on the gut microbiota and the immune system of zebrafish
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Linn Hjelmeland Sveindheim, Norge
| Disposal of mine tailings in Norwegian fjords and impact on key ecosystem species
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John Björn Sällebrant, Sverige
| Industrial smolt production and its impact on animal welfare
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Adnan Hussain Gora, India
| Molecular nutritional studies employing zebrafish to assess the potential of microalgae
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John Birger Ulvund, Norge
| Optimized use of Cyclopterus lumpus in the fight against Lepeophtheirus salmonisin salmon farming – A acoustic telemetry approach to further the knowledge of fish biology, welfare and effective measurements of cleaner fish and Atlantic salmon
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Isabel Sofia Abihssira Garcia, Spania
| Potential impact of microplastics on the environmental footprint of Atlantic salmon farming
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Hirono Suzuki, Japan
| Lipid metabolism in Koliella antarctica during phosphorus starvation
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Helge Bostwick Bjerck, Norge
| Genetic and epigenetic basis for behavioural ecotypes and morphological phenotypes in Atlantic salmon (S. salar)
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Fredrik Ribsskog Staven, Norge
| Habituation and learning in lumpsuckers during interaction with Atlantic salmon, with focus on behaviour and physiology
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Peter Schulze, Tyskland
| Production of microalgae for biotechnological applications
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Florence Perera, Sri Lanka
| Feed and nutrition of the spotted wolffish (Anarhichas minor) and lumpsucker (Cyclopterus lumpus)
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